New Years Eve

New Year’s Eve Menu

(Served from 5pm to 9pm)

To Start

Broccoli and Stilton Soup (v)

served with a Crusty Bread Roll & Butter

£3.75

Pan Fried Chicken Livers

served in a Mustard and Tarragon Sauce on a Toasted Brioche

£5.55

Smoked Mackerel Pate

Served with Warm Toast

£5.75

Balsamic Onion and Mozzarella Bruschetta (v)

£4.25

 

 

Main Courses

(all served with choice of potatoes and seasonal vegetables)

Char-grilled Sirloin of Beef in a Red Wine Jus

£12.95

Roast Loin of Cod Provençal

£11.95

Supreme of Chicken

served in a Sage & Onion, Crushed Potato, Mushroom and Cream Sauce

£10.95

Wild Mushroom and Spinach Risotto (v)

served with Dressed Leaves and Garlic Bread

£8.95

 

To Follow

Passion Fruit Syllabub (v)

£3.00

Sticky Toffee Pudding

£3.00

Dessert from our Display Cabinet

£3.50

To Finish

Coffee and Mince Pie

£2.00